Ukutyala i-avocado ekhaya yenye yezo projekthi ezikuvuyisayo. Ntshula imbewu, ukubona ingcambu iphuma kunye namagqabi okuqala, ngamava amaninzi. Kakade ke, ukuba injongo kukuvelisa isiqhamo, kuya kufuneka nomonde kwaye ulandele izikhokelo ezingundoqo kwi imbiza yeentyatyambo okanye egadini.
Ukuntshula okuchanekileyo emanzini: isitshixo kwisiqalo esihle
Emva kokutya i-avocado, hlambulula ngokucophelela umgodi kwaye uyomise iiyure ezimbalwa. Chonga iindawo zayo: indawo yalatha ngowongasentla (apho ihlumelo liya kuphuma khona) kunye ne thambileyo Yeyona isezantsi (apho iya kuvelisa iingcambu). Faka ii-toothpicks ezi-3 ukuya kwe-4 phezulu ukuze ubambe imbewu phezu kweglasi yamanzi, ukuze kuphela isiqingatha esisezantsi esisalayo ngaphantsi kwamanzi.
Gcina isikhongozeli kwindawo eqaqambileyo, unqande idrafti ebandayo. Guqula amanzi rhoqo ukukhusela ukubola: ungakwenza oku. rhoqo 2-3 iintsuku okanye, ubuncinci, kanye ngeveki. Kwezinye Iiveki ezi-2 ukuya kwezi-6 Iingcambu zidla ngokuvela; emva koko imbewu iyaqhekeka kwaye isiqu siyantshula.
Xa isiqu sifikelela malunga 15 cm unokusebenzisa ubuchule obuluncedo: yinqumle phakathi ukuvuselela inkqubo yeengcambu ezomelele ngakumbi; liya kuhluma kwakhona ngamandla angakumbi. Xa iingcambu zibonakala ityebile kwaye ininzi kwaye isiqu sibonisa amagqabi amatsha, izithole ziya kuba zilungele ukufuduselwa embizeni.
Ukutyala umngxuma weavokhado emhlabeni (imbiza)
Ukuba ukhetha ukuqala emhlabeni, sebenzisa imbiza ekuqaleni. I-17 ukuya kwi-25 cm ngobubanzi, ngcono kune iTerracota ukuququzelela utshintshiselwano lokufuma. Gcoba ithambo elishiya inxalenye ephezulu iyabonakala. Gcina i-substrate ifumile kancinci, ngaphandle kokukhukula. indawo eqaqambileyo neshushu iya kuyikhawulezisa inkqubo.
Ukhetho olusebenzayo lwabaqalayo kukusebenzisa i ikiti yokuhluma okugcina imbewu izinzile emanzini, kodwa akubalulekanga: ngokucoceka okulungileyo kunye nokutshintsha okwaneleyo kwamanzi, umphumo ofanayo ufezekiswa.
Ubungakanani bembiza kunye nokutshintshwa
Kwiindawo apho ubushushu bobusuku bunokwehla 10 ºC, kuyacetyiswa ukuba uqale embizeni kulawuleka ukukwazi ukususa isityalo ngaphakathi endlini. Ungaqala ngaphakathi 5 litrosyiya ku 30 litros xa i-rootball ithatha isikhongozeli kwaye, ukuba awuzukuyihambisa, yifake Iilitha ezingama-60 nangaphezuluKwiindawo ezifudumeleyo, unokukhetha ibhodwe elikhulu, elizinzile.
Yenza uqhaqho-fakelo xa uqwalasela iingcambu zithe nca ngaphandle ngokusebenzisa imingxunya okanye xa ukukhula kukhula. Kuphephe ukuxhaphaza ngokugqithisileyo iingcambu: iavokhado inenkqubo yeengcambu nzulu kunye novelwano kumonakalo.
I-substrate efanelekileyo kunye ne-pH
Ikhetha i-substrate ukukhanya, umoya kunye nokukhupha amanzi, kunye ne-pH phakathi 5 kunye ne7Umxube osebenzayo wamalungu alinganayo Peat + ifayibha yekhokhonathi + umbungu womhlaba, Yongeza perlite ukuphucula umoya. Le ndibaniselwano inciphisa umngcipheko we ukucingisisa, enye yeentshaba ezinkulu zeeavokhado ezigayiweyo.
Yiphephe imihlaba enetyuwa okanye egayiweyo. Ukuba amanzi akho okunkcenkceshela anzima, tshintshana nawo amanzi adiyiweyo okanye emvula ukuze unganyusi i-pH ngokugqithisileyo.
Ukhathalelo olusisiseko lokukhulisa iiavokhado kwiimbiza
Ngexesha lamanqanaba okuqala iba buthathaka ngakumbi. Ziphephe amaqondo obushushu angaphantsi kwe-10 ºC y iincopho ezingaphezu kwama-30 ºCUkuba kuyabanda, yisuse ngaphakathi nge ifestile eqaqambileyo okanye uyikhusele ngaphandle nge iingubo thermalKumaza obushushu, sebenzisa i-shading mesh ukunyamekela amagqabi amatsha.
Imbiza kufuneka ibenayo imingxunya emininzi yokukhupha amanziUkuba kukho ukungabikho kwamanzi, uya kubona iingcebiso zamagqabi amdaka; ukuba uyayigqithisa, iphuzi kwaye iyawa. Ukuyiqhelanisa nangaphandle, yandise ngokuthe ngcembe ngokugqithiseleyo umthamo welanga; ukuyiveza ngesiquphe kunokubangela Ukutsha.
Egadini, khetha indawo ukhuselwe emoyeni. Ekubeni ineengcambu ezinzulu, ayikuthandi ukutshintshwa rhoqo okanye umhlaba ophazamisekileyo; iyayihlonipha imo engqongileyo kwaye isebenzisa a isigqubuthelo sexolo ngqindilili ukugcina ukufuma.
Ukuchumisa
Ngamaxesha onyaka owona msebenzi mkhulu wezityalo kuyacetyiswa ukubonelela izondlo ezithambileyo. Umaleko we umbungu womhlaba Kumphezulu usebenza njengesichumiso esikhutshwa kancinci. Unako kwakhona ukongeza kunye izichumisi zasekhaya okanye i-liquid organic extracts kwiidosi eziphakathi, ukubeka esweni impendulo yesityalo.
Gwema ukuchumisa kakhulu ngexesha lobushushu okanye xa isityalo sigxininisekile. Beka phambili ibhalansi: ukukhula okuzinzileyo kunye namahluma asempilweni ngokutyhala ngokukhawuleza.
Ukuthenwa kokuqala kunye noqeqesho
Xa izithole zifikelela ngeenxa zonke 60 cmKuyacetyiswa buthuntu ukukhuthaza isebe elisecaleni kunye nokuthintela ukukhula okuthe nkqo okungaphaya okunokwenza kube nzima ukuvuna kwixesha elizayo. Emva kokusika, umthi uya kuthatha ixesha elithile ukuhluma kwakhona kunye nokudibanisa isakhiwo esilungeleleneyo ngakumbi.
I-USA abahlohli Ukuba isiqu sithambile kakhulu, lungisa ukuqhelaniswa kwamasebe amancinci kunye nezikhokelo ezincinci ukuvula i-canopy kwangethuba.
Ukunkcenkceshela: njani ukuba uhlale ulungile
Faka umnwe 2-3 cm Kwi-substrate: ukuba yomile, amanzi; ukuba isagcina ukufuma, linda. Embizeni, faka amanzi ubunzulu kwaye yiyeke ikhuphe ngokupheleleyo. Khulula i-saucer, ukuba uyayisebenzisa, ukunqanda ukuphefumla kweengcambu. Kwiimozulu ezifudumeleyo uya kufuna rhoqo; kwiindawo ezipholileyo, ngaphantsi.
Iimpawu zokuqhuba: iingcebiso ezimdaka ngenxa yokungabikho kwamanzi okanye ukugqithisa kweetyuwa; Amashiti amthubi kunye nokuwa ngenxa yamanzi amaninzi. Lungisa ngokusekelwe kwezi zalathi.
Ukulima ngaphakathi, ngaphandle nasegadini
Kwiindawo ezibandayo, unokuthatha isityalo ngaphandle. i-patio okanye i-terrace xa umngcipheko weqabaka udlulile kwaye uhlala une ilanga acclimatizationUkuba ebusuku amaqondo obushushu amancinci awela ngaphantsi 10 ºC, yibuyisele ngaphakathi. Egadini, tshintshela xa isityalo simalunga 20 cm kwaye imozulu ipholile, ukhetha indawo ekhuselekileyo.
Ubushushu obufanelekileyo bokuphuhliswa kwayo bujikeleze I-15-29 ºC. Iyakwazi ukunyamezela iingcebiso ezisezantsi okanye eziphezulu, kodwa zithintele ukuba zingabikho ii-constants. Igalelo umgquba wexolo ukugcina ukufuma namanzi rhoqo kunyaka wokuqala.
Ndingazitya nini iiavokhado zam zokuqala?
Ukuba umthi unjalo kumiliselwa, inokuqalisa ukuvelisa ngeenxa zonke I-3-5 iminyaka. Xa ikhulile ukusuka imbewu, ixesha lidla ngokuba lide: malunga I-5 ukuya kwi-13 iminyaka, yaye kwiindawo ezibandayo isenokungabi nasiqhamo. Nokuba ayivelisi iiavokhado, uya kunandipha isityalo mhlobiso womelele kwaye unexabiso elikhulu lemfundo.
Ifoto: www.garden.eco
Bhalisela incwadana yethu
Ukutyala i-avokhado embizeni okanye egadini ayinzima ukuba uyayinyamekela isiseko, i inkqubo yogutyulo, i ukunkcenkceshela kunye ukhuseleko lwemozuluNgokuntshula ngononophelo, ukutshintshwa ngexesha elifanelekileyo, kunye nokuchumisa okuthambileyo, umthi wakho weavokhado uya kukhula usempilweni. Ngaba oku kube luncedo? Yabelana ngamava akho kwaye uncede abantu abaninzi bakhulise umthi wabo.