Ubusika buhlala bunxulunyaniswa nexesha lokulala kwigadi yeziqhamo kunye negadi, apho uninzi lwabantu lukholelwa ukuba akunakwenzeka ukutyala okanye ukonwabela ukukhula kwezityalo ezitsha. Nangona kunjalo, amaqondo obushushu aphantsi, iqabaka, kunye nokungabikho kokukhanya akufanele kukudimaze: zininzi izityalo ezifanelekileyo ukuhlwayelwa ebusika, zombini ezidliwayo kunye nezihonjisiweyo, ezikwazi ukuphumelela kwaye zikhanyise ikhaya lakho okanye isitiya nakwiinyanga ezibandayo.
Kwimozulu epholileyo okanye epholileyo, iibhedi zembewu ezikhuselweyo kunye nezinye iintlobo ezomeleleyo zivumela ukulima rhoqo izitiya. Nakwiindawo ezinengqele eqhaqhazelisa amazinyo, ngononophelo oluncinane, ungahlwayela kwaye ulungiselele izityalo zakho entwasahlobo. Ngezantsi, funda ngezona ntlobo zicetyiswayo, imiba ephambili yokuhlwayela, kunye nenkathalo omele uyithathele ingqalelo. Thatha ithuba lobusika egadini okanye kwi-terrace yakho.
Izityalo ezidliwayo ungatyala ebusika
Ukukhulisa ukutya kwakho ebusika akunakwenzeka kuphela, kodwa kakhulu iluncedo kakhuluUyawalawula amagalelo, uhlobo lwesichumisi, kunye nolawulo lwezinambuzane, kwaye ukonwabela ukutya okutsha ngexesha lonyaka xa izinto ezintsha zinqongophele egadini. Apha sibonisa ukhetho olubanzi lwe imifuno yomjikelo obandayo kunye nemifuno:
Chard
La chard Ngumifuno ekulula ukuyikhulisa nonokuthi ityalwe kwindawo ekhuselweyo yembewu okanye ngqo emhlabeni ngexesha lasebusika, ukuba amaqondo obushushu angekho phantsi kakhulu. Kungcono ukutyala imbewu eninzi kwindawo enye, njengoko oku kuya kukhuselana kwaye kuvelise isivuno esikhulu.
I-Swiss chard ikhetha umhlaba onzulu, otyebileyo. Ukuba utyala ebhodweni, sebenzisa isikhongozeli ubuncinane esingama-30 cm ububanzi kwaye uqinisekise ukuba ugcina ukufuma, ngaphandle kokukhukula kwi-substrate.
Iimbotyi ezibanzi
Las iimbotyi ezibanzi Ziyenye yeembotyi zasebusika zakudala. Zikhula ngokukhawuleza kwaye zibekezelela ukushisa okuphantsi, nangona kucetyiswa zikhusele kwiqabakaUkuba uhlala kwimimandla epholileyo okanye ebusika obupholileyo, unokuhlwayela ngokuthe ngqo kwintsimi okanye kwiimbiza ezinkulu kwi-terrace. Kwiindawo ezibandayo, khetha iibhedi zembewu ezikhuselweyo okanye uhlwayele ngaphakathi kwindlu ngokukhanya okulungileyo.
Ileta
La iletisi, kwiindidi zayo ezininzi (i-Roman, i-oakleaf, i-four-season, njl.), isityalo esilula esivumelana nomyezo kunye nembiza. Ikhula ngokukhawuleza kwaye ayifuni ukhathalelo olugqithisileyo. Ungagxadazela ukuhlwayela rhoqo emva kweentsuku ezili-15 ukuqinisekisa isivuno esiqhubekayo ebusika bonke.
Isipinatshi
Las ispinatshi Zikhetha amaqondo obushushu apholileyo, kwaye nangona zinganyamezeli iqabaka eqatha, zintshula kakuhle kwibhedi zembewu kwaye zinokutyalwa kwindawo yazo yokugqibela ekupheleni kobusika. Umjikelo wabo mfutshane kakhulu; unokuqalisa ukuzivuna ngeentsuku nje ezingama-40.
Sicebisa ukuba uzityale ecaleni kweminye imifuno ekhula ixesha elide, efana netswele okanye ikhaphetshu, ukuze kwandiswe indawo.
I-Celery
El isileri Ibonakala ngokukwazi ukumelana nobushushu obubandayo. Ungahlwayela imbewu kwiimbiza ezinzulu kwaye ugcine i-substrate ifumile kodwa ingabi namanzi amaninzi. I-Celery ithatha ixesha elide ukuba intshule kwaye ikhule, ngoko ke ubusika bufanelekile ukuqalisa ukulinywa kunye nokuyonwabela entwasahlobo.
Igalikhi
El igalikhi Sesinye sezityalo ezinkwenkwezi zasebusika. Ilula kwaye iqinile, vele ungcwabe i-clove yegalikhi egadini okanye embizeni kwaye ulinde ukuba ihlume. Ifuna ingqwalasela encinci kakhulu kwaye inyamezela ukubanda kakuhle, iyenza ilungele abaqalayo kwigadi yasebusika.
Itswele
Las anyanisi Zikhona kwiigadi ezininzi zasebusika. Ziqinile kwaye zinokutyalwa ngaphandle ukuba imozulu ayibanda kakhulu. Kwiibhalbhu ezinkulu, sebenzisa iimbiza ezinkulu (ubuncinci be-40 cm ububanzi) kwaye uqinisekise ukuba zifumana ukukhanya okwaneleyo.
Iifama eziluhlaza
Los peasNjengeembotyi ezibanzi, zinokuhlwayelwa ngqo emhlabeni ngexesha lasebusika ukuba indawo yakho inemozulu epholileyo. Ngaphandle koko, zinokuntshula kwiibhedi zembewu ezikhuselweyo. Zikulungele ukukhula kwiimbiza ezinenkxaso, njengoko imidiliya yazo iphucula inkangeleko kwaye ikhulisa indawo ethe nkqo.
Iminqathe
Las izaqathe Zikulungele ubusika ukuba nje umhlaba ungakhenkceziswe ngokusisigxina. Unokuzihlwayela ekwindla kwaye uzivune ebusika, okanye uzityale ebusika kwaye uzivune entwasahlobo. Bakhetha umhlaba okhululekileyo, onzulu. Idityaniswe negalikhi, i-lettuce, kunye neradishes, zenza inhlanganisela enemveliso kunye neyomelela.
Iiradishes
El isithombo Sisityalo esinomjikelo omfutshane kakhulu ekulula ukusikhulisa unyaka wonke. Ubusika bucothisa ukukhula kancinci, kodwa buvumela isivuno esiqhubekayo ngokutyala isixa esincinci sembewu rhoqo ngeentsuku ezili-10 ukuya kwezili-15. Incasa idla ngokuba buthathaka ukuba imozulu ayigqithisi kakhulu.
Ikhaphetshu kunye ezifanayo
El ebusika Eli lelona xesha lilungileyo lezityalo ezifana nekhaphetshu, ikhaphetshu ebomvu, iBrussels sprouts, icauliflower, kunye ne broccoli. Ezi zizityalo ezomeleleyo ezinyamezela ingqele kakuhle. Kuyacetyiswa ukuba uzityale kumandlalo wembewu okhuselweyo kwaye uwatshintshele ngaphandle xa amaqondo obushushu epholile.
Artichoke
Kwimimandla yeMeditera enobusika obupholileyo, i i-artichoke Inokutshintshwa okanye ihlwayelwe kwimbewu phakathi ebusika, ngakumbi ukuba akukho mngcipheko weqabaka enzima. Sisityalo esikhula rhoqo esivelisa izityalo kumaxesha onyaka alandelayo.
Iitapile
Kwiimozulu ezipholileyo ezingenayo iqabaka rhoqo, ungaqalisa ukutyala iitapile ngasekupheleni kwebusika kwiimbiza ezinkulu okanye ngokuthe ngqo egadini.
Eminye imifuno yasebusika
- Beet
- Amawele
- IParsnip
- Ukugcina
- Escarole
- Iiturnips kunye netheniphu eluhlaza
Zonke ezi zityalo zinyamezela ingqele kakuhle kwaye ziyakuvumela ukuba uvune ngeenyanga zonyaka ezingenamveliso kakhulu.
Izityalo zokuhombisa kunye neentyatyambo zokuhlwayela ebusika
Isitiya akunyanzelekanga ukuba sigqame ngombala ebusika. Iintlobo ezahlukeneyo zokuhlobisa zingahlwayelwa okanye zityalwe ngexesha elibandayo, ngaphandle okanye kwiindawo zangaphakathi ezikhuselweyo. Phakathi kwezityalo ezidumileyo kunye nezomeleleyo, sigxininisa:
Iibhalbhu zeentyantyambo zakwangoko
- Isithwathwa (Galanthus nivalis)
- Tulip
- Daffodils
- Ukugxininisa
- IMuscari
- Iiris encinci
Ukutyala iibhalbhu ekwindla okanye ekuqaleni kobusika kuqinisekisa iintyatyambo ezintle kamva kwixesha lonyaka. Iibhalbhu zinokukhuliswa kwiimbiza okanye ngokuthe ngqo kwigadi.
Izityalo zonyaka kunye nezingapheliyo
- Ihether yasebusika (Erica)
- cyclamen
- Iiviola zasebusika (V. vitrockiana, V. cornuta)
- Intyatyambomathiola incana)
- Hellebore (Helleborus spp.)
Iingqayi zolu hlobo zityatyambe nangezona ntsuku zibandayo, zizisa umbala kunye novuyo kwiibhalkhoni, ithala, kunye neekona ezinomthunzi wegadi.
I-evergreen, izihlahla zasebusika-iintyatyambo
- ISkimmia japonica
- I-Euonymus
- I-Sexus sempervirens
- UIvy (IHedera helix)
- UMahonia
- Sarcococca
- I-Camellia (ezinye iintlobo)
Ezi zihlahla aziboneleli kuphela ngamahlamvu ahlala eluhlaza, kodwa kunye neentyantyambo ezinevumba elimnandi kwezinye iimeko, kwaye zifanelekile ekudaleni amaqoqo kwiimbiza ezikwazi ukumelana nokubanda okanye ngokuthe ngqo kwigadi.
Imozulu epholileyo kunye nemithi evuthulukayo
Iintlobo ezifana iimaphu (Acer), chestnut ihashe (I-Aesculus) kunye ibhokhwe (Fagus) zifuna indawo ebandayo ukuze imbewu intshule kakuhle. Hlwaya ekwindla okanye ekuqaleni kobusika, kwaye kwimozulu epholileyo, khetha ukuzifakela efrijini kwiTupperware ngevermiculite ubuncinci iinyanga ezintathu.
Imithi yesundu enganyangekiyo
- IPalmito (Chamaerops uthobekile)
- Itrakhycarpus fortunei
Zombini ezi ndidi zingatyalwa kwi greenhouse, ibhedi yembewu ekhuselweyo, okanye imbiza enkulu ngexesha lasebusika, ngakumbi ukuba ufuna izityalo ezikwaziyo ukumelana neqabaka, ezikhangeleka zishushu.
Rosebush
Los wavuka amatyholo Zinokuhlwayelwa kwimbewu ngasekupheleni kobusika kwiimbiza ezinomhlaba okhanyayo. Eli ikwalelona xesha lifanelekileyo lokusikwa, oko kukhuthaza ukuhluma kwasekuqaleni kwentwasahlobo.
Wisteria okanye wisteria
La wrestia Yindawo eyomeleleyo kunye ne-rustic enyukayo ehluma kakuhle xa ihlwayelwe ebusika, ivumela imbewu ukuba ichithe ixesha lokubanda ngaphambi kokuba intshule.
Izityalo zangaphakathi zasebusika eziqinileyo
Ukongeza kwigadi yeziqhamo kunye negadi, unokuyonwabela ngaphakathi kwezityalo ezimelana namaqondo obushushu aphantsi kwaye zifuna ukukhanya okuncinci, zilungele iindawo ezivaliweyo ebusika:
- I-Sansevieria (ulwimi lukamamazala)
- UIvy (IHedera helix)
- i-aglaonema
- Umthi weJade (ICrassula ovata)
- Zamioculcas zamifolia
- Imbiza (epipremnum aureum)
- Ficus elastica robusta
- Ukurhweba
- Maranta Amabilis
- i-scindapsus pictus
- I-Cupid spathiphyllum (i-spathiphyllum)
Ezi ntlobo zinyamezela ukukhanya okuphantsi kakuhle kwaye ziyakwazi ukukhanyisa naliphi na igumbi okanye igumbi lokuhlala, nje ukuba zigcina umswakama kwaye ziphephe iidrafti ezibandayo.
Iingcebiso kunye nokunyamekela ukuhlwayela ebusika
- Ukulungiselela i-substrate kunye neembiza: Sebenzisa i-terracotta ekwazi ukumelana neqabaka, iplastiki, i-fiberglass, okanye izikhongozeli zomthi ezinemijelo eyaneleyo. Ukuba kukho umngcipheko wokukhenkceza, phakamisa iimbiza ngemilenze okanye izitena.
- Indawo: Beka iimbiza apho zifumana ukukhanya okukhulu kangangoko. Ngaphakathi, khangela iifestile ezinelanga.
- Unkcenkceshelo: Nangona ubusika bufumile, izityalo ezifakwe emanzini zivame ukoma ngokukhawuleza. Gcina i-substrate ifumile kancinci, unqande ukugcwala kwamanzi. Elona xesha lilungileyo lokunkcenkceshela kusekuseni.
- Ukukhuselwa kwingqele: Sebenzisa iingubo ezishushu, khulisa iitonela, ukusonga amaqamza, okanye iindlu zokugcina izityalo, ngakumbi ngobusuku obuneqabaka eqatha.
- Ukuhlwayela kumandlalo wembewu: Ezona ntlobo zibuthathaka zizuza ngokutyalwa kwindawo ekhuselweyo ze ziphinde zityalwe xa amaqondo obushushu enyuka.
- Ukuprintwa: Yenza ukuthenwa okukhanyayo kwamasebe awonakeleyo okanye anesifo ngaphambi kokufika kwemozulu ebanda kakhulu ukuqinisa isityalo kunye nokukhusela izinambuzane.
Izinto eziluncedo zokuhlwayela ebusika
- Uxinzelelo oluncinci lwezinambuzane: Uninzi lwezinambuzane kunye nezifo zilala ngexesha lengqele, nto leyo eyenza ukulima kube lula.
- Iincasa ezibukhali ngakumbi: Eminye imifuno yasebusika, efana nesipinashi, i-arugula, kunye ne-chard, iphuhlisa incasa engcono ebusika ngenxa yokucotha kwemetabolism.
- Ukunkcenkceshela okucuthiweyo: I-Evapotranspiration isezantsi, ke kuya kufuneka unkcenkceshele kancinci.
- Iintyatyambo zakwangoko: Ukutyala iibhalbhu zasebusika kunye nezityalo zeentyantyambo zikuvumela ukuba ujabulele imibala ngaphambi kommandla wonke.
Indlela yokukhusela izityalo kwiqabaka
- Beka iiplanti ezihambayo ngaphakathi endlwini okanye kwiindawo ezikhuselekileyo apho zifumana ukukhanya kwelanga.
- Gquma ezona zityalo zinovelwano ngeqamza, iingubo ezishushu, okanye i-microtunnels.
- Ukusasaza iimulchi zeendiza, amagqabi omileyo okanye amagxolo kumphezulu we-substrate ukugquma iingcambu.
- Gwema ukunkcenkceshela ngokuhlwa: amanzi abandayo angonakalisa iingcambu xa kwenzeka iqabaka ebusuku.
Aromatics ukumelana nokubanda
Akufunekanga siyilibale i izityalo ezinevumba elimnandi ukuba uqhubeke uvuna okanye uhlwayela ebusika: iparsley, i-arugula, i-thyme, i-rosemary, i-sage kunye ne-lavender ethileZiqhelaniswe namaqondo obushushu aphantsi kwaye zinokukhuliswa zombini egadini nasezimbiza. Umzekelo, iparsley ivunwa unyaka wonke.
Kwiimozulu ezipholileyo, unokuzama kwakhona i-oregano, i-mint kunye ne-chives.
