Isikhokelo esiGqibeleleyo sokuKhula kunye nokuKhathalela iHibiscus (Hibiscus rosa-sinensis)

Iimpawu eziqhelekileyo zeHibiscus (Hibiscus rosa-sinensis)

El hibiscus, ngokwenzululwazi eyaziwa njenge IHibiscus rosa-sinensis, sesinye sezona zityalo zihombisayo yaye sigqalwa ngobuhle beentyatyambo zaso ezinkulu, imibala eqaqambileyo nexesha laso lokutyatyamba. Eyaziwa kakhulu I-china inyukile, icayenne okanye "intyatyambo yokwanga", yeyosapho luka I-Malvaceae kwaye imvelaphi yayo ifumaneka kwiindawo ezishushu kunye neendawo ezishushu zaseAsia. Ngoku iyaziwa kwaye ilinywa kwihlabathi liphela, ixabiswa kungekuphela nje ngenxa yenkangeleko yayo yokuhombisa kodwa kunye neempawu zayo zonyango kunye nokusetyenziswa kwayo kwi-infusions ehlaziyayo.

Olu hlobo lu i-evergreen shrub, leyo kwiimeko ezifanelekileyo zegadi inokufikelela ngaphezu kweemitha ezintlanu ukuphakama, nangona embizeni okanye ngaphakathi kwendlu kunqabile ukuba ibe ngaphezu kweemitha ezimbini. Amagqabi awo ayatshintshana, amise okweqanda, anamazinyo, aluhlaza nzulu, kwaye akhazimle, nto leyo enegalelo kubuhle besityalo unyaka wonke.

Las iintyatyambo zehibiscus Zizodwa, ziyi-axillary, zimile okwentsimbi okanye zimile okwefuneli, zineepetali ezintlanu ezinokugudiswa, ziphindwe kabini, okanye ziphindwe kabini, kunye noluhlu olubanzi lwemibala: ukusuka kobomvu obomvu ukuya kumthubi, orenji, opinki, omhlophe, omfusa, okanye oluhlaza okwesibhakabhaka, kuxhomekeke kwiindidi. Umbindi wentyatyambo ugqame nge stamen ende emthubi eyenza icace.

Ukongeza kwixabiso layo lokuhombisa, i-hibiscus sisityalo zinobubele iinyosi kunye nezinambuzane pollinating, etyebisa iintlobo-ntlobo zezinto eziphilayo kuyo nayiphi na indawo elinywa kuyo. Umjikelo wobomi bayo kunye nenkathalo iyenza ibe lukhetho olunomtsalane kwabo bafuna ukutsala amehlo, iintyatyambo ezingakhathalelwa kakhulu.

Ngokuphathelele i-rusticity, Ilungele zombini igadi kunye nokulima imbiza yangaphakathi., evumela ukuba ibekwe kwiibhalkhoni ezikhanyayo, i-terraces, okanye i-patios. Ukulinywa kwayo kulula, nangona kubalulekile ukuqonda iimfuno zayo ezithile ukuze kuphunyezwe iintyatyambo ezintle kunye nesityalo esisempilweni unyaka wonke.

Iindidi, iintlobo kunye noKhetho lweHibiscus

Kukho amakhulu eentlobo kunye nemihlanganisela yehibiscus Isasazwe kulo lonke ihlabathi, ngalinye lineempawu ezithile kunye neemfuno. Ke, xa ukhetha i-hibiscus yendawo yakho, kubalulekile ukwazi iintlobo eziphambili kunye nezibonelelo zazo:

• IHibiscus rosa-sinensis: iintlobo ezichazwe kwesi sikhokelo, ezaziwa ngayo ezinkulu, iintyatyambo eziqaqambileyo ezinemibala ebukhali. Ilinywe kakhulu kwiigadi kunye neembiza.
• IHibiscus syriacus (Rosa de Siria): yahlulwa ngokuba isigqibo, ezineentyatyambo ezincinci, kodwa zixhathisa kakhulu kubanda. Iindidi ezinje nge 'Helene' (iintyatyambo ezimhlophe ezinombindi obomvu), 'Intaka eBlue' (iithoni ezibhlowu), okanye 'Intliziyo eBomvu' (iintyatyambo ezimhlophe ezinombindi obomvu) zixatyiswa kakhulu.
• IHibiscus moscheutos: Ihibiscus ekhangayo yeentyatyambo, eneentyantyambo ezinkulu ezinombala opinki, omhlophe nobomvu.
• Hibiscus rosa-sinensis 'Cooperi': Iindidi ezinamaqabunga ahlukeneyo anemibala eluhlaza kunye nomhlophe, kunye neentyatyambo ezincinci ezibomvu. Ilungele izithuba ezifuna indawo enye.

Las iintlobo ezinentyatyambo enye Zithanda ukukhula kwaye ziqine kune-hibiscus ephindwe kabini okanye ephindwe kabini-entyatyambo. Ngokuxhomekeke kwindawo ekhoyo, unokukhetha i-hibiscus ekhula ngamandla (elungele ngaphandle) okanye iintlobo ezixineneyo ezilungele ukulima ngaphakathi.

Inqaku elidibeneyo:

Izityalo zaseTropiki kwimozulu embi: indlela yokukhulisa iintlobo ezikwaziyo ukumelana nokubanda

Indawo efanelekileyo yeHibiscus

El indawo apho ubeka i-hibiscus yakho Oku kuya kuba yimfuneko ekukhuleni kwayo nasekudubuleni kwayo. Esi sityalo, semvelaphi yetropiki, sifuna ukukhanya okukhulu kunye nokukhuselwa kwingqele, ngakumbi kwiminyaka yaso yokuqala yobomi.

• Igadi yehibiscus: Ifuna indawo kakhulu kwaye kunelanga, ngokukhethekileyo ijonge emazantsi kwaye ikhuselwe emoyeni. Ukuyibeka kufuphi nodonga olufudumeleyo kuya kwandisa ukushisa kwendawo, ukukhuthaza ukukhula kunye neentyantyambo. Kubalulekile ukuphepha iindawo eziphantsi koyilo oluluqilima.
• Ihibiscus yangaphakathi: Kufuneka ibekwe kwigumbi elinokukhanya okulungileyo kunye nelanga elithe ngqo nje elincinane, ukuphepha ilanga elitshisayo emini emaqanda. Ifestile yefestile ejonge empuma okanye entshona ifanelekile. Ukuba isityalo sigcinwa ngaphakathi ebusika, ukusigcina kude ne-radiator okanye izifudumezi kuya kunceda ukugcina ukufuma.

La ukukhanya kwelanga kubalulekile Kwi-hibiscus, ngaphandle kokuvezwa okwaneleyo, isityalo siya kunciphisa intyatyambo kwaye sinokubonakala sinqabile. Kwakhona, ukuba ikhuliswe ngaphakathi, kungcono ukuyijikeleza kancinane ngeveki nganye ukuqinisekisa ukukhula kunye nokuthintela ukuwa kweentyatyambo ngaphambi kwexesha.

Ubushushu kunye neMozulu yeHibiscus esempilweni

I-Hibiscus ikhetha imozulu eshushu kunye nepholileyoElona qondo lobushushu emini liphakathi 15ºC kunye no-25ºC, nangona ezinye iindidi zinokumelana namaqondo obushushu asezantsi kancinane kangangexesha elithile. Nangona kunjalo, Ukuba sesichengeni ixesha elide kumaqondo obushushu angaphantsi kwe-10°C kunokuchaphazela ukukhula kwaye kubangele ukubola.

• Kwimozulu epholileyo, kwiinyanga ezibandayo, kuyacetyiswa ukuba uhambise i-hibiscus ukusuka embizeni. ingaphakathi elikhanyiswe kakuhle nelipholileyo (ayitshisi kakhulu), ukugcina ukufuma kwe-ambient ngokutshiza.
• Ngezityalo ezityalwe emyezweni; khusela isiseko nge-mulch Izinto zezityalo, iindiza, okanye amaxolo anceda ekukhuseleni iingcambu kwingqele egqithisileyo. Umaleko wamagqabi owomileyo okanye amasetyana nawo ukhusela kwiqabaka.

Ngexesha lasebusika, i ubushushu obufanelekileyo buphakathi kwe-14 kunye ne-18ºC, ukunyamezela amathontsi amafutshane ukuba isityalo siqhelane kakuhle kwaye sikhuselekile. Kwiindawo ezinobusika obunzima kakhulu, ukukhula kwiimbiza kuyacetyiswa ukuze kukhuselwe xa kuyimfuneko.

Umhlaba kunye neSubstrate Uhlobo lweHibiscus

El owona mhlaba ufanelekileyo kwi-hibiscus Ityebile kwizinto eziphilayo, ichumile, ifumile kancinci kodwa inomsele ogqwesileyo wokukhupha amanzi ukuthintela ukuphuphuma kwamanzi okukhokelela ekuboleni. Kwizityalo ezifakwe embizeni, umxube we umhlaba wendalo yonke, umgquba kunye nesanti erhabaxa okanye iperlite encinci iqinisekisa ukungena komoya ngokufanelekileyo.

• Kwimeko yomhlaba obambene kakhulu okanye onodongwe, kuyacetyiswa ukuba ulungise nge-perlite okanye amatye amancinci ukuze kube lula ukukhupha amanzi.
• I-pH efanelekileyo iphakathi kwe-acidic encinci kunye nokungathathi hlangothi (pH 6-7), nangona i-hibiscus inyamezela ukuhluka okuncinci.
• Egadini, umhlaba onodaka-santi unika ibhalansi efanelekileyo.

Ibandakanya Umgquba obole kakuhle emngxunyeni wokutyala kunye nethamo elincinci lesichumiso esicothayo esikhutshwa entlakohlaza ukukhuthaza ukuntshula kunye neentyatyambo ezininzi.

I-Hibiscus Bloom: Nini kwaye njani

La ixesha leentyatyambo yehibiscus, ngakumbi kwimozulu epholileyo, isuka ngasekupheleni kwentwasahlobo ukuya ekuqaleni kokwindlaKwiimeko zetropikhi okanye kwi-greenhouse, iintyatyambo zinokuhlala phantse unyaka wonke.

Ubuninzi beentyatyambo buxhomekeke kwizinto ezintathu eziphambili: ukukhanya kwelanga, ukunkcenkceshela rhoqo kunye nokuchumisa okwaneleyoIntyatyambo nganye inokuhlala phakathi kweentsuku ezintathu, kodwa isityalo sivelisa amathupha amatsha ngokuqhubekayo ngalo lonke ixesha lokukhula.

Iintyatyambo ezisikiweyo nazo zihombise kakhulu, nangona ziqhele ukuhlala ngaphezu kosuku. Kucetyiswa ukususa Iintyatyambo ezifileyo ukuvuselela ukubonakala kwamathupha amatsha.

Ukunkcenkceshela kweHibiscus: Ukuphindaphinda kunye neengcebiso

El Ukunkcenkceshela rhoqo Kubalulekile kwintlalontle ye-hibiscus. Ngexesha lokukhula kunye nexesha leentyantyambo (entwasahlobo nasehlotyeni), isityalo sidinga gcina i-substrate ifumile kodwa hayi amanzi.

• EhlotyeniNkcenkceshela ngesisa, uqinisekisa ukuba i-substrate ifumile kodwa ingabi namanzi. Amanzi amaninzi anokufunxa iingcambu kwaye akhuthaze ukungunda.
• EbusikaNciphisa ukunkcenkceshela; gcina nje umhlaba ufumile kancinci. Ngeli xesha, ukusetyenziswa kwamanzi kuncipha kwaye i-hibiscus ingena kwi-dormancy ehambelanayo.

Ngaphakathi, fafaza amagqabi rhoqo Inceda ukugcina ukufuma, ngakumbi kumakhaya ashushu okanye kwimozulu eyomileyo. Kuphephe ukunkcenkceshelwa ngokuthe ngqo kweentyatyambo ukuthintela ukuwohloka kwangaphambi kwexesha.

Ukuba i-hibiscus ibonisa Amashiti amthubi okanye ukuhla kakhulu kwehluma kunokubangelwa kukunkcenkceshelwa kakhulu, ukufuma okuphantsi, okanye ukungabikho kwezondlo. Lungisa ukunkcenkceshela, phucula umoya, kwaye ubonelele ngesichumiso xa kuyimfuneko.

Ukuchumisa kunye nokuchumisa iHibiscus

El IHibiscus sisityalo esidinga izondlo Ngexesha lokukhula kunye nezigaba zeentyatyambo. Ukuchumisa okulinganayo kunye rhoqo kuya kunika i-micro kunye ne-macronutrients efunekayo kumagqabi aluhlaza kunye neentyantyambo ezininzi.

• Entwasahlobo nasehlotyeni, Faka isichumiso esingamanzi kwizityalo ezidubulayo rhoqo emva kweentsuku ezili-10-15 Ukuba ukhule embizeni. Kungenjalo, sebenzisa izichumisi eziphilayo ezikhutshwa kancinci zixutywe kwi-substrate ekuqaleni kwexesha lonyaka.
• Egadini, sebenzisa i-compost eshiyekileyo eyenziwe ekhaya kunye nezichumisi ze-organic ezityebileyo kwi-phosphorus kunye ne-potassium ukunyusa iintyatyambo kunye nokomeleza ukuxhathisa kwingqele.
• Ebusika, inqumamisa umrhumoUkunkcenkceshela ngokugqithisileyo ngexesha lokungalali kunokubangela iingxaki zeengcambu.

Ukuthenwa kwe-Hibiscus: Nini kwaye njani

La ukuthenwa kubalulekile Ukugcina imilo, khuthaza iintyatyambo, kwaye ususe iindawo ezonakalisiweyo okanye ezigulayo. I-Hibiscus iqhakaza ngokuyinhloko kumasebe angoku, ngoko ke ukuthenwa okufanelekileyo kukhuthaza amahlumela amatsha kunye neentyantyambo ezininzi.

• Ukuthena ukucoca: Kuqhutyelwa ebusika okanye ekuqaleni kwentwasahlobo ngaphambi kokuhluma. Iyaphelisa amasebe afileyo, omile, aphukileyo, amahlumela abuthathaka, amasebe anqamlezileyo okanye aphitheneyo, kunye nama-suckers anamandla kakhulu. Oku kuthintela ukubonakala kwezinambuzane kunye nezifo.
• Ukuthenwa kweentyatyambo: Iziqulatho ze ukunciphisa ubude bamahlumela Ukulungelelanisa i-shrub, gcina isakhiwo samasebe aphambili, kwaye ukhuthaze ukuvela kweziqu ezintsha. Ungaphungula ukuya kutsho kumaqhuqhuva amagqabi amahlanu kwisebe ngalinye ukukhuthaza ukukhula okuxineneyo, nokuxineneyo.

Kuphephe ukuthena kakhulu ukuba ufuna ukugcina isityalo sinde. Ukuba ufuna ukunciphisa kakhulu ubungakanani, khumbula ukuba i-hibiscus ukukhula kancinci kwaye kungathatha ixesha ukubuyisela ubume bayo. Susa iintyatyambo ezibunile kunye neziqhamo rhoqo ukuvumela isityalo ukuba sigxininise amandla aso kwiintyatyambo ezintsha.

UkuTshintsho kunye nokuTyelwa kwakhona

El ukutshintshwa kwe-hibiscus Ukutyumba kufuneka kwenziwe entwasahlobo, xa ixesha lokukhula okusebenzayo liqala. Ukuba isityalo siye sakhula kunembiza yaso, khetha imbiza enye okanye ezimbini ezinkulu kwaye qiniseka ukuba uyayihlaziya enye i-substrate.

1. Susa i-hibiscus ngokucophelela ukuze ungonakalisi iingcambu zayo.
2. Susa umhlaba omdala kwaye uchebe iingcambu ezonakeleyo.
3. Beka isiseko se-substrate entsha, ecebileyo kwi-compost kunye ne-drainage efanelekileyo.
4. Gcwalisa amacala, ubeke isityalo ebhodweni, kwaye unkcenkceshele ngobunono.

Ukutshintshwa kukuvumela ukuba uhlolisise inkqubo yeengcambu, unikeze izondlo ezintsha, kwaye ulawule ukubonakala kwesityalo.

Ukhathalelo lweHibiscus eBusika

Ebusika, Uninzi lweentlobo ze-hibiscus zifuna ukukhuselwa ngokuchasene namaqondo obushushu aphantsi, ngakumbi ukuba aselula okanye akhule kwiimbiza.

• EgadiniGquma isiseko ngomaleko oshinyeneyo wamagqabi omileyo, iindiza, okanye i-mulch. Amasebe efir aluncedo ekukhuseleni kwingqele eqhaqhazelisa amazinyo. I-hibiscus efakwe kwiimbiza kufuneka ifakwe kwiindawo ezikhuselwe ngumoya kunye neendawo ezikhuselweyo ukuphepha ukudibana ngqo nomhlaba obandayo.
• NgaphakathiGcina i-hibiscus yakho kwindawo efudumeleyo ephakathi (16-18 ° C) kunye nokukhanya okulungileyo. Ukuba ukufudumeza komisa okusingqongileyo, sebenzisa iitreyi zamanzi okanye izinto zokufuma ukugcina ukufuma.

Kuzo zombini iimeko, ukunciphisa ukunkcenkceshela kunye nokuchumisa, kodwa musa ukuvumela ingcambu yengcambu yome ngokupheleleyo. Ukulahleka kwegqabi kancinane kuqhelekile ebusika; nangona kunjalo, ukulahleka kweqabunga okugqithisileyo kunokubonisa indawo okanye iingxaki zezinambuzane.

Ukusasazwa kweHibiscus: Ukusika kunye nezinye iindlela zobuchule

La ukusasazwa kwe-hibiscus Ingenziwa ngokusikwa, imbewu, ukuxhunyelelwa, kunye nokwaleka, kunye nokusika kuyeyona ndlela iqhelekileyo nelula. Elona xesha lilungileyo lokwenza oku kususela ekupheleni kwentwasahlobo ukuya phakathi ehlotyeni.

Indlela yokusasaza i-hibiscus kwi-cuttings

1. Khetha isebe elincinci, elisempilweni elingenazo iintyatyambo, malunga ne-10-15 centimeters ubude.
2. Yenza i-bevel cut ecocekileyo (i-engile ye-45-degree) ngezantsi nje kwe-node.
3. Susa amagqabi asezantsi, ushiye amabini okanye amathathu kuphela phezulu.
4. Ungayincothula ingcambu amanzi acocekileyo (atshintsha rhoqo ngeentsuku ezi-2-3) okanye uyityale ngokuthe ngqo kwimbiza encinci ene-substrate emanzi, elula.
5. Gubungela ukusika ngesikhwama seplastiki esicacileyo okanye ingqayi ukwenza i-greenhouse effect.
6. Gcina isitya kwindawo efudumeleyo, ekhanyayo, kodwa ngaphandle kwelanga elithe ngqo. Yenza inkungu yonke imihla ukukhuthaza ukufuma.
7. Kwiiveki ezi-4 ukuya kwezi-8, iingcambu ze-3-5 cm ziya kuvela. Emva koko unokutshintshela ukusika kwimbiza enkulu.

Ngomnyaka wokuqala, Kuyacetyiswa ukuba isityalo esincinci sigcinwe endlwini ukuphepha uxinzelelo olubandayo. Xa intwasahlobo elandelayo ifika, unokuyisa ngaphandle ngokuthe ngcembe.

Ezinye iindlela zokuphindaphinda

• Imbewu: Inkqubo ecothayo nengaphantsi rhoqo ekulimeni kwekhaya, kodwa ilungele ukufumana iintlobo ezintsha.
• Uludwe: isetyenziselwa ukuqinisekisa iimpawu ezithile zeentyatyambo okanye ukuxhathisa izinambuzane, usebenzisa iingcambu ezomeleleyo kunye neentlobo ezifunwayo.
• Ubeko lwasemoyeni: Kucetyiswa kumasebe anzima-ukusuka kwi-cuttings; i-rooting idla ngokuvela malunga neeveki ezi-6-8.

Izinambuzane eziqhelekileyo kunye nezifo zeHibiscus

El IHibiscus inovelwano kwizinambuzane ezithile kunye nezifo oko kunokuchaphazela ukukhula okanye ukudubula kweentyatyambo. Ukubeka iliso rhoqo kunye nokucoceka kwezityalo kubalulekile ukuphepha iingxaki ezinkulu.

Izinambuzane eziqhelekileyo

• ZintwalaIzinambuzane ezincinci ezifunxa incindi, zikhubaza amagqabi kunye neentyatyambo, kwaye zikhuthaza ukukhula komngundo okufana ne-sooty mold. Ziye zipheliswe ngokuhlamba ngamanzi anesepha okanye ngokusebenzisa izibulali-zinambuzane ezithile.
• Mealybugs: Zigquma izikhondo kunye namagqabi, zithintela ifotosynthesis kwaye zisenza buthathaka isityalo. Unyango ngamafutha amaminerali okanye ukususwa ngesandla nge-alcohol swab kuyacetyiswa.
• Isigcawu esibomvu: Ikhula kakuhle kwindawo efudumeleyo, eyomileyo, ibangela amabala akhanyayo kunye nokuwa kwamagqabi. Gcina ukufuma okuphezulu kwaye usebenzise ii-acaricides ukuba kuyimfuneko.
• I-Whitefly kunye neenyosi ze-sawfly: Bangakwazi ukuhlasela i-hibiscus, ifuna isenzo kunye ne-ecological insecticides (isepha ye-potassium, i-neem extract) kunye ne-adhesive trap.

Izifo eziqhelekileyo

• amabala Brown kunye mottling: zibangelwa ngumngundo ezifana Ngenye indlela y I-CercosporaSusa amagqabi achaphazelekayo kwaye ugalele imichiza yokungunda ukuba kuyimfuneko.
• Ukungunda okungwevu (Botrytis): Ikhula kakuhle kwindawo efumileyo enamagqabi ashinyeneyo. Ikhuthaza ukungena komoya kwaye isebenzisa izibulala-kungunda ezilwa ne-botrytis.
• Roya: ivelisa iipustules eziorenji kumagqabi kunye namahlumela amancinci. Izitshizi zobhedu zinokumisa ukusasazeka.
• Ingcambu yokubola: ngenxa yokunkcenkceshelwa kakhulu okanye umhlaba oxineneyo. Qinisekisa amanzi aneleyo kwaye ulungelelanise ukunkcenkceshela rhoqo.

Ukulawula iingxaki eziqhelekileyo

• Si amagqabi ajika abe tyheliKhangela ukunkcenkceshela ngokugqithisileyo kunye nokunqongophala kwezondlo. Nciphisa ukunkcenkceshela rhoqo kwaye usebenzise isichumisi sendalo yonke kwiiveki ezi-2-3 ngexesha lokukhula kunye nezigaba zeentyantyambo.
• La amaqabunga awela ngaphambi kokuvula Ngokuqhelekileyo kungenxa yokubanda okanye indawo eyomileyo. Yandisa ukufuma kwaye ukhusele isityalo kwiidrafti.
• Ukuba amagqabi awela kakhulu ebusika, khangela izinambuzane kwaye uqinisekise ukuba indawo efanelekileyo (ukukhanya okulungileyo kunye nobushushu obuphakathi).

Ukusetyenziswa kwamayeza kunye neCulinary yeHibiscus

I-Hibiscus ixabiswa ngenxa yayo into eluncedo kwezonyango kunye nokupheka. Iintyatyambo zayo, ngakumbi ezo ze IHibiscus sabdariffa, zisetyenziselwa i-infusions ezidumileyo zokuhlaziya, i-antioxidant kunye nemiphumo ye-diuretic.

• Kumayeza esintu, infusions yeentyatyambo ezomisiweyo I-Hibiscus isetyenziselwa ukukhulula iingxaki zokugaya, ukukhusela isibindi kunye nezintso, kunye nokomeleza amajoni omzimba.
• Kwi-gastronomy yaseAfrika kunye neLatin America, i Amanzi aseJamaica (ukufakwa kwehibiscus ebomvu) sisiqabu esimnandi nesinempilo. Ubilise nje iintyatyambo ezomileyo, ucofe i-liquid, yongeza iswekile okanye ubusi, kwaye uphole efrijini.
• Amagqabi angasetyenziselwa ukongeza umbala okanye incasa kwiisaladi kunye nezimuncumuncu.

Iingcebiso ezongezelelweyo zeHibiscus eLush

• Kuphephe ukushukuma okanye ukujika isityalo rhoqo. ngaphakathi, njengoko kunokubangela iintyatyambo kunye namathupha ziwe.
• Ukutshizwa rhoqo kwamagqabi Kwiindawo ezomileyo zithintela uhlaselo lwamangolwane kwaye zikhuthaza impilo jikelele.
• Zinqumle iintyatyambo ezibunileyo ukwenzela ukuba bangadli amandla kwaye bakhuthaze ukukhutshwa kwamaqhosha amatsha.
• Khetha iimbiza ezinemingxuma yokuhambisa amanzi kwaye sebenzisa iisosi kuphela ukuba unokuwasusa amanzi amaninzi emva kokunkcenkceshela.
• Intwasahlobo lelona xesha lilungileyo lokutyala, ukuchumisa kunye nokuthena kakhulu..

I-Hibiscus liqabane eligqibeleleyo lokuzalisa ikhaya lakho okanye isitiya ngobomi, umbala, kunye neentlobo ngeentlobo zezinto eziphilayo. Ngononophelo olusisiseko, ukukhetha uhlobo oluchanekileyo, kunye neengcebiso ezimbalwa ezifundwe kwiingcali, uya kuqinisekisa ukuba esi sityalo simangalisayo siya kukunika iintyatyambo iminyaka emininzi ezayo.

Inqaku elidibeneyo:

Hibiscus mutabilis: ukhathalelo, iimpawu, ukulima, kunye neenyaniso ezinomdla malunga ne-rose mallow